Live bacterial cultures°:
Lactobacillus casei PXN® 37™, Lactobacillus plantarum PXN® 47™,Lactobacillus rhamnosus PXN® 54™, Bacillus subtilis PXN® 21®,Bifidobacterium bifidum PXN® 23™, Bifidobacterium breve PXN® 25™, Bifidobacterium longum PXN® 30™, Lactobacillus acidophilus PXN® 35™,Lactococcus lactis ssp. lactis PXN® 63™, Streptococcus thermophilus PXN® 66™, Bifidobacterium infantis PXN® 27™, Lactobacillus delbrueckii ssp. bulgaricus PXN® 39™, Lactobacillus helveticus PXN® 45™, Lactobacillus salivarius PXN® 57™.
Ingredients:
Bulking agent: microcrystalline cellulose, live bacteria° (milk, soya), vegetable capsule (hydroxypropyl methylcellulose).
For allergy advice see ingredients list in bold.
Contains soya and milk used in the fermentation process.
Content of milk is at a level that would not affect lactose intolerance sufferers.